Chilli Crab Parts (Legs/Pincer)
Experience the rich, bold flavours of Singapore's most iconic dish with our Frozen Ready-to-Eat Chili Crab pincer/legs. Perfectly crafted for seafood lovers and culinary enthusiasts, this mouthwatering delicacy brings the authentic taste of traditional chilli crab straight to your dining table!
To prepare, simply boil a pot of water, submerge the entire packet, and let it cook for 15-20 minutes. Then, open the packet and pour the stew into a serving bowl. Then, open the packet and pour into a serving bowl. Perfect for pairing with mantou.
Savour the comfort of a homemade meal, effortlessly prepared.
No pork, no lard!

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