top of page
Salted Egg Sauce with CurryLeaf (Frozen) 200g

Salted Egg Sauce with CurryLeaf (Frozen) 200g

$4.00Price

SG61 Promo

To prepare, simply boil a pot of water, submerge the entire packet, and let it cook for 15-20 minutes. Then, open the packet and pour the stew into a serving bowl.

 

Perfect for pairing with mantou.

Savour the comfort of a homemade meal, effortlessly prepared.
 

No pork, no lard!

Quantity
  • SSH Sauces Facebook FB
  • SSH Sauces Instagram IG
  • SSH Sauces TikTok
  • SSH Sauces Whatsapp Chat

Address: 1550 Bedok North Ave 4, #02-19 JTC Bedok Food City, Singapore 489950

 

© 2024 by Sim Soon Heng Cooking Ingredients Pte Ltd

All Rights Reserved

Footer Information

bottom of page